Overview

Type of School: Private for-profit, less-than 2-year
Student Body: 270 students
     Undergraduate Enrollment: 270
     Graduate Enrollment: 0
     Full-Time Enrollment: 270
     Part-Time Enrollment: 0
     Men: 58%
     Women: 42%
In-State Tuition: Not reported
Out-of-State Tuition: Not reported

School Mission Statement

The Kitchen Academy-Seattle is dedicated to preparing students to successfully participate in the world of work in the culinary industry through education and training. The administrators, staff, and faulty are commited to the growth of the students as individuals and recognize that the student is the heart of our school and the purpose of the programs. To this end, the school combines theory, practical and hands-on training to prepare our students for a rewarding and productive career in the culinary industry. To accomplish this mission, Kitchen Academy is committed to enhancing students competencies by: * Prompt, individualized attention to the needs and concerns of students; * Excellent, experienced and capabale faculty members who are encouraged to bring their unique talents and sensibilities to the classroom; * Continual review and revision of curriculum to enable student success and preparedness in the workforce; * A continuous relationship with graduates through placement assistance.

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