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Colleges & Universities / Nevada / Le Cordon Bleu College of Culinary Arts

Le Cordon Bleu College of Culinary Arts —— Private for-profit, 2-year | 723 students

1451 Center Crossing Road, Las Vegas NV 89144 | 702-851-5380 | http://www.chefs.edu/las-vegas
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Overview

Type of School: Private for-profit, 2-year
Student Body: 723 students
     Undergraduate Enrollment: 723
     Graduate Enrollment: 0
     Full-Time Enrollment: 723
     Part-Time Enrollment: 0
     Men: 61%
     Women: 39%
In-State Tuition: Not reported
Out-of-State Tuition: Not reported

School Mission Statement

Le Cordon Bleu College of Culinary Arts Las Vegas provides educational programs that prepare students for professional opportunities and career success in the international hospitality industry by providing an individualized, hands-on education in the classic and modern culinary arts. Through the guidance of the faculty, theoretical concepts, as well as practical and creative applications, are addressed in the curricula and reinforced by interaction with professionals in the industry.

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Community Statistics

  Median Household Income:
    $70,136 (State Avg: $44,581)

  Median Home Value:
    $171,100 (State Avg: $142,000)

  Median Year Homes Built:
    1999 (State Avg: 1986)

  Residents Living Below Poverty Level:
    62% (State Avg: 10%)

  Source: US Census 2000 (Zip code: 89144)

 

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